A.satisfy the global   56   for beef

B.are converted to grazing   57   

C.can do it   58   

Cutting meat consumption is a powerful and personal thing most Americans can do to tackle the climate crisis and they   59  .About 40 percent of greenhouse gases come from wst agriculture, deforestation and other land-use changes.Meat-particularly beef-drives climate change in two ways: first, through cows emission of a green house gas, and second, by destroying forests as they   60  , Despite the economic slowdown in recent years atmospheric greenhouse gas levels continued to rise in 2020, in large part because of an emissions increase in the Amazon as rain forests were changed into land for cattle to   61  .By eating less beef, we can start to decrease that demand.