A.have created a  68  technique

B.  69  of eating the peel

C.at a freezing cold  70  

D.similar to  71  countries

It almost seems too hard to believe, but there is now a banana that has an eatable peel.Most people would never  72  of a banana.However, banana farmers in Japan  73  for growing bananas with a peel we can eat.

Farmers in Okayama, in the west of Japan, keep their banana trees  74  of -60°C.The farmers then replant the trees in 27℃ temperatures.The huge change in temperature makes the tree suddenly grow too quickly for the peel to fully mature.This makes the skin thin, soft and sweet enough to eat.Bananas are the most popular fruit in Japan.  75  , Japan imports most of its bananas.About 99% of bananas in Japanese stores are imported.The new technique could mean Japanese people eat more home-grown bananas.